Everyday Immune Mushroom and Herbs 60 veggie capsules

Mushrooms + Herbs Everyday Immune

A healthy immune system is the foundation for overall wellness. Gaia Herbs Mushrooms + Herbs Everyday Immune is made with a blend of organic Mushrooms and herbs designed to be taken daily to help sustain overall wellness.

• With a blend of organic Mushrooms including Chaga, Cordyceps, Maitake, and Reishi.
• Plus the herbs Astragalus, Schisandra, and Turmeric.
• This formula is designed to be taken daily to help sustain overall wellness.

Made with Organic Herbs, Purity-Tested, Vegan, Dairy-Free, Gluten-Free, Soy-Free

Suggested Use

Adults take 1 capsule 2 times daily. Best results obtained with long-term use.

Not to be used during pregnancy or lactation. If you have a medical condition or take medications, please consult with your doctor before use. Keep away from children. Use only as directed on label. Safety-sealed for your protection. Keep bottle capped at all times and store in a cool, dry place.

Featured Herbs & Ingredients

Great herbal supplements start with quality ingredients. At Gaia, we certify the purity of our herbs, integrity in sourcing practices, and unmatched potency.

Chaga

Chaga (Inonotus obliquus) is also known as Cinder Conk or Black Mass, which accurately describe its appearance. This mushroom, which feeds on birch trees, is native to the forests of Europe, Russia, North America and cold northern climates in general, where birch is the primary tree species. For hundreds of years, Chaga has been wild-crafted and utilized by the people of northern Europe and Russia, often consumed as a tea. The growing cycle of Chaga begins when a fruiting body of a higher fun...

Reishi

Reishi (Ganoderma lucidum) has been called the mushroom of immortality; in Chinese this mushroom is known as Ling Zhi. Native to Europe, Asia and North America, Reishi has been revered in China for thousands of years. It is depicted in many Chinese works of art and is utilized in Traditional Chinese Medicine. Reishi can be found in varying climates throughout the world, preferring tropical, sub-tropical and temperate climates where deciduous hardwood trees are abundant. Despite its adaptabili...

Cordyceps

Cordyceps sinensis are so highly valued in Traditional Chinese Medicine that they were exclusively available to the emperor's family in ancient China. TCM traditionally used Cordyceps as an adaptogen and immunosupportive herb, to support the kidney and lung systems. Cordyceps grows wild in the Himalayan foothills of Tibet and Bhutan, where it infects and then devours the pupal stage (or caterpillar) of ghost moths. From this caterpillar, it grows a grass-shaped fruiting body, which then rele...

Maitake

Maitake (Grifola frondosa) is commonly known as Hen of the Woods or the Dancing Mushroom. It was highly valued in Japanese and Chinese traditional medicine for the support of the immune system. During Japan's feudal era, Maitake was used as currency; the daimyo, or provincial nobles, would exchange Maitake for its weight in silver from the shogun, the military ruler of Japan. This is a perennial fungus that grows in the same place year after year, if undisturbed. It is prolific in the northe...

Turmeric

Indigenous to Southeastern and Eastern Asia, this perennial member of the Zingiberaceae family has been used for thousands of years as a traditional medicine, coloring agent and spice. Currently India accounts for much of its cultivation. It is known as Shati in Sanskrit. Reports of its use as a medicine go as far back as 600 BC in Assyrian herbal accounts and can also be traced to Greek writings from Dioscorides. It has been used to support healthy digestion, promote cardiovascular health, a...

Astragalus

Astragalus propinquus (Huang Qi) has been a foundational herb in Traditional Chinese Medicine for hundreds of years. It is included in formulas to support Wei Qi (Chi), or the conceptual "shield" which serves as a primary defense mechanism against pernicious threats to the system. Sweet and nourishing, Astragalus is often included in recipes for soups, which are used for convalescence and general strengthening of the system. In Traditional Chinese Medicine, Astragalus is said to tonify the "s...

Schisandra

The Schisandra plant is sometimes referred to as Chinese Magnolia Vine or Five Flavored Fruit. The five distinct flavors found in the berry correspond to the five phases or Elements of Traditional Chinese Medicine: Sour (Wood), Bitter (Fire), Sweet (Earth), Acrid (Metal) and Salty (Water). Hence it's name Wu Wei Zi in Chinese. It is considered a Harmonizing Tonic or "King" remedy in Chinese Medicine because of its well balanced energetic nature. Other Herbs in this category include, but are n...

Other Ingredients

Vegan capsule (pullulan).

Does Not Contain

Corn, Dairy, Gluten, Peanuts, Shellfish, Soy, Sugar, Tree Nuts, Yeast