Dang Gui Nian Tong Tang 100 grams

Dang Gui Nian Tong Tang / Danggui Decoction to Pry out Pain

Ingredients

daily amount of raw herb in gram

• Chinese Angelica Root (Dang Gui)1.41g
• Notopterygium Root (Qiang Huo)2.34g
• Licorice Root (Gan Cao) 3.28g
• Scutellaria Root (Huang Qin) 3.28g
• Virgate Wormwood (Yin Chen)3.28g
• Ginseng (Ren Shen)1.41g
• Sophora Root (Ku Shen) 1.41g
• Cimicifuga Rhizome (Sheng Ma)1.41g
• Pueraria Root Processed (Ge Gen)1.41g
• Atractylodes Lancea Rhizome Processed (Fu Chao Cang Zhu)1.41g
• White Atractylodes Rhizome (Bai Zhu) 1.88g
• Alisma Rhizome (Ze Xie)1.88g
• Polyporus (Zhu Ling) 1.88g
• Ledebouriella Root (Fang Feng)1.88g
• Anemarrhena Rhizome (Zhi Mu)1.88g