
Product Description
Maximum Omega 2000
Description
Maximum Omega 2000 provides 2,000 mg of omega-3s per serving, including 1,250 mg of EPA and 500 mg of DHA to promote heart, brain, vision, and joint health.* The American Heart Association (AHA) recommends eating at least two 3.5-ounce servings of fatty fish per week in order to get an adequate amount of omega-3s. Fatty fish, including salmon, mackerel, and sardines are a great source of omega-3s; however, most of us don't get enough fish in our diet to reach the recommended intake, so a supplement may be a great option.
To ensure freshness, Maximum Omega 2000 is closely managed from sea to store. Carlson Labs sources the highest quality, deep, cold-water fish using traditional, sustainable methods. And like all Carlson omega-3s, freshness, potency, and purity are guaranteed.
- Promotes heart, brain, and vision health*
- 2,000 mg of omega-3s per serving | Lemon-flavored soft gels
- Wild caught and sustainably sourced
- IFOS and IGEN non-GMO certified
- Freshness, potency, and purity guaranteed
Ingredients
Serving size: 2 Softgel
Servings per container: 60
Ingredient | Quantity |
Norwegian Fish Oil Concentrate | 600 mg |
Total Omega-3 Fatty Acids | 250 mg |
Eicosapentaenoic acid | 1250 mg |
Docosahexaenoic acid | 500 mg |
Other Ingredients: Soft gel shell (beef gelatin, glycerin, water), natural mixed tocopherols, d-alpha tocopherol, natural flavors.
Dietary Considerations
- Gluten free
- Artificial preservative free
- Non-GMO
Suggested Use
Adults: Take two soft gels daily at mealtime.
Serving Size: 2 Soft Gels
Amount per serving
Calories ... 30
Total Fat ... 2.5 g
Protein ...1g
Norwegian Fish Oil Concentrate ... 2.6 g
Total Omega-3 Fatty Acids ... 2,000 mg
EPA ... 1,2500mg (Eicosapentaenoic Acid)
DHA ... 500mg (Docosahexaenoic Acid)
Other Ingredients: Soft gel shell (beef gelatin, glycerin, water), natural mixed tocopherols, d-alpha tocopherol, natural flavors.
Contains: Fish (anchovy, sardine, mackerel).
Gluten Free and No Artificial Preservatives.