Product Description
Allergy Research Group Pancreas Pork
Organic Glandular
The pancreas produces digestive enzymes which serve to break down complex carbohydrates, proteins, and fats into the nutrient forms required for proper absorption. ARG's Pancreas Organic Glandulars are lyophilized (freeze-dried) pancreatic glandular tissue taken from organically grown beef, lamb, or pork.
ARG's pancreas glandulars are obtained exclusively from New Zealand or Australia. They are harvested from range fed animals that have not been exposed to pesticides or additives throughout their lives. Customized freeze drying yields products that are extremely potent in enzyme activities.
It is suggested by ARG that glandular products NOT be refrigerated, but be stored in a cool, dry place. Humidity in refrigerators may reduce their stability.
This product contains excellent levels of amylase, protease and lipase as well as other digestive factors naturally occurring in the pancreas. For that reason, individuals allergic to molds find them to be a superior digestive enzyme over plant base digestive enzymes.
Ingredients:
Pancreas gland, pork 425 mg
Lyophilized organic glandulars from New Zealand
Suggested Use:
1 to 3 caps daily, 1/2 to 1 hour before a meal. For the highly sensitive these can be used in a rotation plan with beef and lamb Freeze-dried.
Each capsule= 7 grains.