Product Description
Cod Liver Oil Lemon 8.4 fl oz
Cod liver oil is a great source of Omega-3 fatty acids, otherwise naturally attained through a diet rich in cod fish. Omega-3s can also be found in similar fish varieties such as salmon, tuna, or trout. Lemon-flavored cod-liver oil is also used as a source of vitamin A and D.
The fatty acids found in cod liver oil prevents the clotting of blood, thus preventing heart attacks, which are common. The need for the Omega-3 oils found in cod liver are important due to this fact and should be used on a regular basis along with a healthy diet and fitness regimen.
What is Cod Liver Oil?
Cod liver oil is an oil derived from the liver of the North Atlantic cod fish. Concentrations of this oil depend on the particular species of the cod. First used as a medicinal product in 1789, cod liver oil was considered a treatment for rheumatism and then for rickets later in 1824. It was given to children in the 30s to prevent rickets, which is caused by a severe vitamin D deficiency.
Cod liver oil is popular, and most times delivered to the system in the form of a soft gel. Rich in vitamins and Omega-3 fatty acids, this oil is used to treat more than just cardiovascular conditions and thinning the blood. Some people use the oil for depression, infections, and even for treating wounds on the skin. Some of these beliefs are supported by science.
Features of Cod Liver Oil
Although cod liver oil has a bit less Omega-3 fatty acids than other fish like salmon, it has more vitamin A and D than other similar fish. Not only does cod liver oil provide a healthy dose of nutrients, but it may also have therapeutic effects as well. It’s thought to benefit the hair, skin, nails, joints, and damaged teeth.
Healthy fats are contained in cod liver oil, and these fats promote a healthy immune system and increase the absorption of vitamins and minerals.
Fish oils are known to reduce inflammation. This very fact makes cod liver oil a good supplement to try when battling arthritis considering joints swell and ache.
Macular degeneration can be slowed with the use of cod liver oil for two reasons: Eicosatetraenoic acid and docosahexaenoic acids delay the occurrence of macular degeneration, while carotenoids, also found in cod liver oil, contain vitamin A which is also good for the vision.
As a result of inflammation, plaque can build up in the arteries. This is called arteriosclerosis. Since cod liver oil reduces inflammation, this is another way it promotes cardiovascular health.
Ingredients Found in Cod Liver Oil
There are several ingredients present in cod liver oil that’s used as a supplement. Some of the ingredients are naturally found in the oil itself while others may be added in the production of the supplement.
Cod liver oil
Raw cod liver oil is present in the supplement that’s used for nutritional and health purposes. This oil is derived from the livers of cod fish found in the North Atlantic Ocean. While like other fish oils, cod liver oil has less Omega 3 fatty acids and more vitamins A and D, making it a peculiar but highly effective fish oil.
Vitamin A
Found naturally in many foods, vitamin A is a fat-soluble vitamin. It’s found in fortified cereals, liver, fish, and dairy products. Vitamin A helps protect the eyes and delays macular degeneration. It also helps protect the immune system, keeping it strong and warding off illnesses.
Vitamin D
This vitamin is found naturally in many foods, but it also absorbed from the sunlight. The foods that contain vitamin D are fatty fish, fortified milk, and fortified cereals. A vitamin D deficiency can cause fatigue, depression, inflammation, and strain to the immune system. Also, the bones are strengthened by the vitamin D within the body, and with a deficiency, bones can become brittle.
Vitamin E
This vitamin is known to improve the quality of hair, skin, and nails. But that’s not all. Vitamin E is a fat-soluble antioxidant, and it supports the immune system as well. It’s also an amazing weapon against cancer, heart disease, and age-related vision loss. Vitamin E has also been known to improve cognitive function. This vitamin is found naturally in many foods including nuts, wheat germ, pumpkin, asparagus, mango, sunflower seeds, and avocados.
Dietary Considerations of Cod Liver Oil
There are some dietary concerns that should be addressed. Cod liver oil should be safe for everyone.
There are no GMOs present in cod liver oil
This product is completely gluten free
Cod liver oil is free of preservatives making it a healthy natural solution
Manufacturer’s Information for Cod Liver Oil Lemon
Cod liver oil lemon flavor, is manufactured by Carlson Laboratories Inc. You can find Carlson’s cod liver oil in lemon flavor on the Acuatlanta site. This company strives to create the best vitamins, minerals, and supplements for the public, helping with a multitude of health concerns. Founded in 1965 in Norway, Carlson started with two basic life-changing endeavors: the production of the best fish oils and building upon vitamin E supplements and sharing these with the world.
Product Info
Serving Size: 1 Teaspoon
Servings Per Container: 50
Amount Per Serving | % Daily Value | |
Calories | 40 | |
Total Fat | 4.5 g | 6% |
Saturated Fat | 0.5 g | 3% |
Cholesterol | 15 mg | 5% |
Vitamin A (from cod liver oil and retinyl palmitate) RAE | 255 mcg | 28% |
Vitamin D (from cod liver oil and cholecalciferol) (400 IU) | 10 mcg | 50% |
Vitamin E (d-alpha tocopherol & mixed tocopherols) | 6.7 mg | 45% |
Norwegian Cod Liver Oil (Omega-3 Fatty Acids 11100 mg) | 4.6 g | |
DHA (Docosahexaenoic Acid) | 500 mg | |
EPA (Eicosapentaenoic Acid) | 400 mg |
Other Ingredients:
Natural lemon flavor
Dietary Considerations
- Gluten Free
- Preservative Free
- Non-GMO
Suggested Use
Suggested Use: Adults: Take one teaspoonful daily at mealtime. After initially opening the bottle, keep refrigerated and preferably use within 100 days.
Warnings
Allergen Warning: contains fish (cod).