Product Description
Right for the Macula 60 softgels
Right for the Macula blends Lutemax 2020 and the beneficial omega-3 DHA. Lutemax 2020 provides lutein, zeaxanthin, and meso-zeaxanthin - three carotenoids that may help protect our eyes, reduce eyestrain, and support glare tolerance from high-energy blue light and digital device use. They may also protect against oxidative stress and promote macular health.*
The beneficial omega-3 DHA is more concentrated in our eye tissue than in any other part of our body and is clinically shown to promote vision health.* The DHA in this formula is sourced from deep, cold-water fish using traditional sustainable methods. And like all Carlson omega-3s, freshness, potency, and purity are guaranteed.
Each serving of Right for the Macula provides 1,000 mg of DHA; 20 mg of lutein; and 4 mg of zeaxanthin isomers.
- Helps protect eyes, reduce eyestrain, and support glare tolerance from high-energy blue light and digital device use*
- Promotes macular health and healthy eye function*
- 1,000 mg of DHA; 20 mg of lutein; and 4 mg of zeaxanthin
- Features Lutemax 2020, with nutrients clinically proven to support vision health*
- Potency and quality guaranteed
Product Info
Serving Size: 2 SoftGel
Servings Per Container: 30
Amount Per Serving | % Daily Value | |
Calories | 20 | |
Total Fat | 2 g | 3% |
Eye Health Blend | 100 mg | |
Lutein (as trans-lutein) [Extracted from marigolds (Tagetes erecta) (flower)] | 20 mg | |
Zeaxanthin (as isomers) [Extracted from marigolds (Tagetes erecta) (flower)] | 4 mg | |
Fish Oil Concentrate | 1.5 g | |
DHA (Docosahexaenoic Acid) | 1000 mg | |
EPA (Eicosapentaenoic Acid) | 140 mg |
Other Ingredients:
Soft gel shell (beef gelatin), water, glycerin, carob), sunflower oil, natural mixed tocopherols, Contains fish:, anchovy, sardine, mackerel
Dietary Considerations
- Gluten Free
- Preservative Free
Suggested Use
Adults: take two soft gels daily at mealtime. Soft gel color variations may occur.
Warnings
Gluten-free. No Artificial Preservatives.
Contains fish (anchovy, sardine and mackerel)