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Gui Si Ni Tang, also known as Tangkuei and Jujube Combination is used for Blood deficiency, Yang Qi deficiency, obstructed Qi in Yang organs and Yin deficiency.
Name: | Dang Gui Si Ni Tang |
Dang Gui Si Ni Tang is also known as: | Tangkuei and Jujube (blended : not cooked) |
Manufacturing Process: | water decocted concentrate(5:1) |
Serving Size: | 2-4 capsules 2 times a day |
Concentrated powders of natural herbal products tend to absorb moisture from the air. Hence, it is necessary for the manufacturer to add a suitable amount of excipient to stabilize the concentrated herbal products. Non-GMO starch are used as excipients.
Tang-kuei root (dang gui), Cinnamon twig (gui zhi), Jujube fruit (da zao), White peony root (bai shao), Cinnamon bark (gui pi), Tetrapanax (tong cao), Chinese licorice root (gan cao).